“Fine mouth Pot” search results (500)
An introduction to the practice of Turkish coffee and the tools to be used
Turkish coffee is the simplest coffee, but the true flavor of Turkish coffee still needs to be boiled very carefully to get, it uses the original cooking method, can best retain the true taste of coffee. Although the practice of Turkish coffee is simple, the production of coffee powder is very exquisite and needs to be ground very fine. In addition, brewing coffee is also a crucial step in making Turkish coffee. Raw material selection
2016-01-07 Full of mystery divination coffee Turkey practice use tools introduction earth
Basic knowledge of Fine Coffee making fancy Coffee
Fall in love with coffee, first attracted by the aroma of hot coffee, and then intoxicated by its light or full-bodied taste, fancy coffee that can jump up the nose and aftertaste again and again. However, watching a steaming cup of coffee in summer, no matter how attractive it is, the appetite will be greatly reduced. As a result, the cold series in fancy coffee is very tempting. The Bar Advanced Department of Green Rose Western Restaurant
2015-01-20 Boutique coffee basics common sense fancy production love first come out
The basic knowledge of coffee that beginners must learn.
Coffee beginners must learn coffee knowledge: put aside prejudices: 1) Coffee is not mysterious it is a drink, in fact, you can drink it as much as you like. As long as you think it tastes good, it is good coffee. Of course, some level of good taste needs to be cultivated.) It can make you feel happy, improve your work efficiency, and let you enjoy the fun of cooking and taste that moment.
2015-11-19 Coffee beginners entry must study basic knowledge
Introduction to coffee brewing utensils: Japanese Noda enamel moon rabbit printing six-color series classic coffee hand brewing pot
Brand: Noda Noda color classification: White, red, blue, brown, yellow, black, white, 1.2L, red, 1.2L, blue, 1.2L, brown, 1.2L, 1.2L, black, 1.2L, coffee pot classification: fine mouth pot material: precious metal Noda enamel is a well-known brand of water and kitchen utensils in Japan, its products are famous for their elegant shape and excellent glaze. The Moon Rabbit India series is an important part of Noda brand.
2015-12-19 Coffee brewing utensils introduction Japan Noda Enamel Moon Rabbit six colors Series
General knowledge of Fine Coffee Culture: a visit to the hometown of espresso
Zhong Tianyang first tasted espresso in an interview in Geneva. When I first got off the plane, it was bright and sunny, but the interview was half an hour later, and everything was on the run. When I finally appeared in the interview room with a tired face, there were still five minutes to go before the interview began. The receptionist suggested a cup of coffee. All I know is yes! Come on! you don't have to talk about it.
2015-06-11 Boutique coffee culture common sense search concentrate coffee hometown
The alternative use of the French press pot Drip
There is a coffee bug who loves coffee very much and has only a French press pot. Usually he uses coffee beans to grind coffee, one day the coffee beans are gone, leaving only a can of coffee powder, but the coffee powder is too fine, what should I do? Home DIY method: take out the piston rod filter to find the kitchen-specific tissue (non-toxic food safety, and water will not rot) put the tissue in the law pressure
2015-10-28 method press pot alternative usage drip Drip have a coffee very like
Common mistakes in making coffee by hand, popularizing, correcting bad habits, making good coffee.
A good cup of hand-brewed coffee can taste different levels of details such as sour, fragrant and sweet. It is refreshing and burden-free. As long as you touch it, you can't extricate yourself from such meticulous flavor changes. Many friends said, clearly follow the steps, why still can not make a good cup of hand-made coffee? Now the editor exposes the common mistakes of making coffee from three angles!
2015-12-02 Hand brewing coffee common error popularization correction bad habit boil out
How coffee is made
Drip coffee brewing method invented by the Germans. Simply put, ground coffee is placed in a funnel or filter paper, poured with hot water (ideal temperature between 90C and 95C), and the coffee flows out from below due to gravity. The amount of coffee is usually 7 to 10 grams of powder can be made into a cup of about 120ml. Syphon pot Syphon pot
2016-06-13 coffee preparation method
Coffee brewing mode: several common mistakes and correct operation methods of hand-made coffee
A good cup of hand-brewed coffee can taste different levels of details such as sour, fragrant and sweet. It is refreshing and burden-free. As long as you touch it, you can't extricate yourself from such meticulous flavor changes. Many friends said, clearly follow the steps, why still can not make a good cup of hand-made coffee? Now the editor exposes the common mistakes of making coffee from three angles!
2015-12-11 Coffee brewing way hand brewing common big mistake handling method
Greek coffee brewing and tasting methods
At present, Greek coffee or Turkish coffee is not common in Taiwan, and its taste can be mainly divided into bitter (Skaito), slightly sweet (Metrio) and sweet (Gligi), these three flavors.
2014-07-07 Coffee knowledge Greek coffee Coffee encyclopedia
Follicular coffee
Do not underestimate a piece of filter paper and a filter cup, as long as after a period of practice, it will take 5 minutes to make very delicious coffee, especially suitable for brewing individual coffee, with the method of brewing coffee will make you fragrant all over the house! It is very practical for both veteran and novice! Required utensils: fine hand punch pot, filter cup, filter paper, filter pot (lovely pot) brewing principle: stewed square
2014-05-27 Coffee culture follicular coffee
Analysis of equipment and usage of Coffee
Siphon pot (Syphon) siphon pot is one of the most popular coffee brewing methods in cafes. Principle: under the burning of alcohol lamp, when the water temperature in the lower container reaches 92 ℃, the water is sucked into the upper container with coffee powder, and after soaking and stirring, the coffee is returned. Degree of grinding: slightly thicker than powder, close to special fine granulated sugar. Siphon cooking has a kind of chemistry.
2014-07-17 Coffee knowledge coffee equipment coffee utensils coffee brewing
Introduction to the characteristics of High-quality Coffee from Ethiopian Coffee Flavor Manor with medium thickness
Ethiopians drink coffee from small 3-ounce earless cups. After the coffee powder boils for the first time in a pottery pot, the hostess pours the coffee into the cup and adds a spoonful of sugar. The coffee made in this way is very thick, and the coffee grounds are not filtered. Although most of them remain at the bottom of the cup, there is still powder suspended in the coffee. People who are not used to it will inevitably choke their mouths. The coffee in the clay pot is fine.
2016-09-09 Thickness medium Ethiopia coffee flavor taste manor producing area characteristics
Coffee culture basic knowledge enthusiasts love complicated utensils
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2015-05-04 Coffee culture basics common sense enthusiasts love complexity utensils
The pre-soaking time of hand-brewed coffee is recommended to inject water, coffee powder, hand-flushing equipment KALITA
The first water injection is the process of awakening the flavor of coffee, allowing hot water to flow out of the hand pot, making a circle clockwise to wet the noodles, and the coffee powder surface will expand in a moment. Standing for about 20 seconds, a few drops of coffee will flow out of the hand cup, and the pre-soaking time is related to the success or failure of hand coffee, which is like building a house with a good foundation, a solid foundation and half the success of the building.
2016-07-01 Hand brewing coffee soaking time suggestion water injection coffee powder utensils KALIT
The most important 45 seconds of brewing coffee by hand
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2015-02-04 Hand brew coffee common sense key 45 seconds enthusiast love complexity utensils one
Coffee basics know the critical moment of a cup of aromatic coffee
Enthusiasts love complicated appliances A middle-aged man walks past a booth selling filtered coffee cups, and the woman at the booth has just opened her mouth to introduce it. The man smiled and replied, this is too easy for me. My degree, at least, is the type of siphon. What the man calls siphon is a complicated coffee pot. It usually has two layers. Add hot water to the pot and add to the pot.
2014-12-05 Coffee basics common sense know a cup aroma key moment enthusiast love
Is hanging-ear coffee worth buying after all?
Hang up the earbag and put him within the scope of hand flushing for the time being. Recently, on "I am a Singer", Li Jian showed us the practice of hanging-ear coffee, which also played a great role in the promotion of boutique coffee. (that is, if you don't look at the number of fans of Brother Jian, so am I. those who follow him with that intoxicated expression will certainly want to try it.) Some people said instant solution before.
2015-03-25 Hang up your ears coffee in the end is it worth it?
What kind of coffee utensils should be used? KALITA copper pot hario sharing pot
Among them, the blue filter cup is a new product, and only Jialu Dream can be seen in China, and the price is not cheap. While the prices of three holes and V60 vary according to their respective materials, resins generally range from 30 yuan to 40 yuan, ceramics range from 80 yuan to 100 yuan, and V60 made of glass is also a new product, with prices ranging from 100 yuan to 120 yuan. Of course, there are some very alternative products, such as kalita.
2016-06-16 Coffee utensils should use what better KALITA copper pot ha
The most critical 45 seconds of coffee life
The 45 seconds after the explosion is the most critical moment in the life of coffee beans. During this period, a series of physical and chemical changes will occur in these beans. The substances in their bodies eventually become caramel, flavor oils, quinic acid and caffeine.
2014-05-20 Coffee roasting bean uncle coffee enthusiast coffee siphon pot